35-for-35 Recipes: Crock Pot Cream Cheese Chicken

The results of this recipe are not attractive. The recipe calls for the chicken to be shredded, which takes a long time. I also missed that this should be served over pasta, so it looks even worse, just sitting on the plate. I think it could totally work without shredding the chicken, which would make it visually more appealing. The flavors are on point, however, and I will definitely be adding this to my rotation.

Cream Cheese Chicken

Advertisements